Archive > Volume 31 Issue 2 > 2015,31(2):52-56. DOI:10.13982/j.mfst.1673-9078.2015.2.010 Prev Next

Food Nutrition

Morphologies and Structures of Waxy Corn Starch Dispersed in a 1-Allyl-3-Methylimidazolium Chloride/Water Binary Blend System