Exposure Assessment of Di(2-ethylhexyl)phthalate of Plastic Food Packaging Materials
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Abstract:
This article mainly reviewed the nature, source, toxicity and hazard of di(2-ethylhexyl)phthalate, one of the phthalate plasticizers of food plastics packaging materials. Preventive measures and proposals for this reference were discussed to provide security for plastic food packaging materials, as well as for packed food security research.
