Optimization of the Fermentation Medium of Cecropins Production
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Abstract:
The fermentation medium of a cecropin-produntion strain KJ02 were studied and optimized by orthogonal test. The optimal components for fermentation medium were glucose 3%, peptone 1%，yeast extract2% and NaCl 0.5%. With the optimal medium, the cecropin efficiency in 500 L fermentator was up to 13651 IU/mL.
