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Analysis on Scophthatmus maximus Amino Acids at Different Developing Stages
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    Abstract:

    Amino acids compositions of Scophthatmus maximus at different developing stages were analyzed. Results showed that Scophthatmus maximus were high-quality edible proteins in that their EAA/TAA 47~48% and EAA/NEAA 87~93% (CV about 2%) were fit to amino acid ideal pattern (EAA/TAA about 40%、EAA/NEAA>60%) issued by FAO/WHO. EAA composition patterns of Scophthatmus maximus varied at different developing stages, indicating that special feed should be made according to Scophthatmus maximus different developing stages. The study can optimize feed prescription of Scophthatmus maximus at different developing stages by providing reliable data support and scientific reference.

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History
  • Received:October 11,2011
  • Revised:
  • Adopted:
  • Online: October 31,2013
  • Published:
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