Breeding of a High ethanol-producing Yeast Strain
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    Abstract:

    The production of ethanol by sugarcane juice fermentation had great meaning to the development of our economy due to the rising oil price and lower sugar price. In this paper, a high ethanol-producing strain was screened from several yeasts. Two yeast (gw2 and sy ) were found to be suitable for the ethonal production via sugarcane juice fermentation for their higher ethanol-producing capabilities and lower mortality rate.

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History
  • Received:January 16,2008
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  • Online: May 17,2022
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