Evaluation of the Qualities of Some Foods in Circulation
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Abstract:
The qualities of some foods purchased from the market in the present circulation field, including biscuits, candies, bean products, honeys and moon cakes, were inspected according to the national standards. Results showed that the standardized rates of the qualities of these products were improved year by year. But quality issues existed in some of these foods and a few of them were found to be unsafe.
