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Study on the Highest Resistant Temperature of Lactobacillus in Pickle
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    Abstract:

    The highest resistant temperature, OD value and acid-producing ability of lactobacillus in pickle was measured. It was found that the highest temperature was 35~40 ℃. After a high-temperature treatment, the OD values of lactobacillus was significantly changed and its acid-producing ability was evidently lower.

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History
  • Received:March 20,2007
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  • Online: December 24,2021
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