黑曲霉丝氨酸羧肽酶的重组表达及其水解大豆蛋白的效果分析
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喻豆(1995-),女,硕士,研究方向:工业酶表达,E-mail:13032285735@163.com 通讯作者:王斌(1981-),男,博士,副教授,研究方向:发酵工程与酶工程,E-mail:btbinwang@scut.edu.cn

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广州市科技计划项目(202002030207)


Recombinant Expression of Serine Carboxypeptidase in Aspergillus niger and Analysis of Hydrolysis Effect on Soybean Protein
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    摘要:

    丝氨酸羧肽酶能够剪切肽链C末端的氨基酸,在大豆蛋白脱苦中有着广泛的应用。该研究将黑曲霉中3个丝氨酸羧肽酶基因(CPG、CPF、CPA)在低背景的无孢黑曲霉HL-1中进行重组表达。利用启动子PnaⅡ、终止子Ttef和营养缺陷型筛选标记pyrG构建分别含自身信号肽和糖化酶信号肽的丝氨酸羧肽酶表达载体;利用PEG介导的转化法转化无孢黑曲霉宿主HL-1,构建了丝氨酸羧肽酶重组表达菌株。通过摇瓶发酵筛选得到高表达重组菌株HL-CPG,其丝氨酸羧肽酶酶活达到163.71 U/mL。利用6ⅹHis标签进行镍柱亲和层析得到单一的丝氨酸羧肽酶CPG并研究了其酶学性质,该酶最适反应温度为40 ℃,最适pH为3.5,Cu2+具有明显抑制效果。另外,将重组表达的丝氨酸羧肽酶CPG与胃蛋白酶复配水解大豆蛋白,水解液中疏水性氨基酸Leu、Tyr和Phe的含量分别增加606.47 μg/mL、434.06 μg/mL和205.11 μg/mL。综上所述,该研究在黑曲霉中成功实现丝氨酸羧肽酶的高效表达,对大豆蛋白水解液脱苦处理工艺具有一定的借鉴意义。

    Abstract:

    Serine carboxypeptidase could cleave the amino acid at the C-terminus of the peptide chain and has a wide range of applications in debittering soybean protein. In this study, three serine carboxypeptidase genes (CPG,CPF,CPA) from Aspergillus niger were recombinantly expressed in low-background Aspergillus niger HL-1; promoter PnaⅡ, terminator Ttef and auxotrophic selection marker pyrG were used to construct serine carboxypeptidase expression vector containing its own signal peptide and glucoamylase signal peptide; PEG-mediated transformation method was used to transform into host HL-1 to construct a serine carboxypeptidase recombinant expression strain; the high expressional recombinant strain HL-CPG was obtained by fermentation screening, and its serine carboxypeptidase activity reached 163.71 U/mL; the 6ⅹHis tag was used for nickel column affinity chromatography to obtain a single serine carboxypeptidase CPG and its enzymatic properties. The optimal reaction temperature of the enzyme was 40 ℃, the optimal pH was 3.5, and Cu2+ had a significant inhibitory effect. In addition, when serine carboxypeptidase CPG and pepsin were compounded to hydrolyze soybean protein, the content of hydrophobic amino acids Leu, Tyr and Phe in the hydrolysate increased by 606.47 μg/mL, 434.06 μg/mL and 205.11 μg/mL, respectively. In summary, this study successfully achieved high-efficiency expression of serine carboxypeptidase, and provided support for solving the debittering treatment process of soybean protein hydrolysate.

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喻豆,潘力,王斌*.黑曲霉丝氨酸羧肽酶的重组表达及其水解大豆蛋白的效果分析[J].现代食品科技,2022,38(1):173-180.

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  • 收稿日期:2021-05-24
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  • 在线发布日期: 2022-01-26
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