[关键词]
[摘要]
本文以魔芋葡甘聚糖（KGM）和卡拉胶制作魔芋葡甘聚糖—卡拉胶共混制成复合膜，研究了不同比例对膜的透明度、厚度、洗刷性能等性能的影响。结果表明，魔芋葡甘聚糖与卡拉胶用量比为6:4时，共混膜的能达到较好的效果。
[Key word]
[Abstract]
The blended membrane is prepared with Konjac glucomanna (KGM) and Carrageenan as materials. The effects of KGM concentration and Carrageenan concentration on transparency, thickness and scrubbing performance of the film was determined. The result indicated that, the best pefromance of the film was achieved when the ratio of Konjac glucomanna (KGM) and Carrageenan amount was 6:4.
[中图分类号]
[基金项目]
本院科技项目资助
