Archive > Volume 31 Issue 8 > 2015,31(8):192-198. DOI:10.13982/j.mfst.1673-9078.2015.8.031 Prev Next

Food Biochemistry

Preparation of nPAM-papain-cellulose Nanocrystal (CNC) Biocatalyst by Double-layer Electrostatic Self-assembly Technique