邓杰
(1.四川轻化工大学酿酒生物技术及应用四川省重点实验室,四川宜宾 644000)(3.中国轻工业酿酒生物技术及智能制造重点实验室,四川宜宾 644000)任志强
(1.四川轻化工大学酿酒生物技术及应用四川省重点实验室,四川宜宾 644000)(3.中国轻工业酿酒生物技术及智能制造重点实验室,四川宜宾 644000)卫春会*
(1.四川轻化工大学酿酒生物技术及应用四川省重点实验室,四川宜宾 644000)(3.中国轻工业酿酒生物技术及智能制造重点实验室,四川宜宾 644000)HUANG Zhiguo
(1.Sichuan University of Science & Engineering, Liquor Brewing Biotechnology and Application Key Laboratory of Sichuan Province, Yibin 644000, China)LUO Runsen
(1.Sichuan University of Science & Engineering, Liquor Brewing Biotechnology and Application Key Laboratory of Sichuan Province, Yibin 644000, China)LI Yanzhong
(2.Sichuan Jiang KouchunLongding Wine Industry Co. Ltd., Sichuan, Bazhong 636400, China)DENG Jie
(1.Sichuan University of Science & Engineering, Liquor Brewing Biotechnology and Application Key Laboratory of Sichuan Province, Yibin 644000, China) (3.Liquor Brewing Biotechnology and Intelligent Manufacturing Key Laboratory of China Light Industry, Sichuan, Yibin 644000, China)REN Zhiqiang
(1.Sichuan University of Science & Engineering, Liquor Brewing Biotechnology and Application Key Laboratory of Sichuan Province, Yibin 644000, China) (3.Liquor Brewing Biotechnology and Intelligent Manufacturing Key Laboratory of China Light Industry, Sichuan, Yibin 644000, China)WEI Chunhui*
(1.Sichuan University of Science & Engineering, Liquor Brewing Biotechnology and Application Key Laboratory of Sichuan Province, Yibin 644000, China) (3.Liquor Brewing Biotechnology and Intelligent Manufacturing Key Laboratory of China Light Industry, Sichuan, Yibin 644000, China)