邓靖
(1.稻谷及副产物深加工国家工程实验室,中南林业科技大学,湖南长沙 410004) (2.湖南工业大学包装与材料工程学院,湖南株洲 412007)李文
(1.稻谷及副产物深加工国家工程实验室,中南林业科技大学,湖南长沙 410004) (2.湖南工业大学包装与材料工程学院,湖南株洲 412007)DENG Jing
(1.National Engineering Laboratory for Rice and By-product Deep Processing, Center South University of Forestry & Technology, Changsha 410004, China) (2.College of Packaging and Materials Engineering, Hunan University of Technology, Zhuzhou 412007, China)LI Wen
(1.National Engineering Laboratory for Rice and By-product Deep Processing, Center South University of Forestry & Technology, Changsha 410004, China) (2.College of Packaging and Materials Engineering, Hunan University of Technology, Zhuzhou 412007, China)LIN Qin-lu
(1.National Engineering Laboratory for Rice and By-product Deep Processing, Center South University of Forestry & Technology, Changsha 410004, China)ZHANG Jing
(2.College of Packaging and Materials Engineering, Hunan University of Technology, Zhuzhou 412007, China)XIONG Ting
(2.College of Packaging and Materials Engineering, Hunan University of Technology, Zhuzhou 412007, China)LIU Mei-jun
(2.College of Packaging and Materials Engineering, Hunan University of Technology, Zhuzhou 412007, China)